surfeit for the senses

Throwback Thursday: The Appetite series

Appetite is still going strong!

Adobe Photoshop PDF

I should have been working on a prior commitment these past couple of months. I should have, but an Appetite story, Five Stars Rising, snuck its way into my heart, insisted to be written, and now I have 50k+ words completed and waiting for a cool-off session before I do a self-edit and find one last beta reader before submission. (And if you’re interested, by all means feel free to volunteer.)

Most recently, Boys on the Brink gave A Cut Above the Rest a lovely review and I certainly hope Jamie continues to read and enjoy the series.

Appetite is my tale of attraction, distrust, hot tempers and hotter guys in the kitchen. It goes from behind-the-scenes fine dining to competitive cooking and back again, as Alex and Nik battle for supremacy with their cuisine and their growing desires for one another.

There’s no better time to check out the series! Add any one of the books, or the Appetite compilation, to your cart at Less Than Three Press, enter “ANDOR” for your coupon code, and save 20%! But act now, because my featured author savings is good only through the end of this month.

Are you excited to hear about another installment of Appetite?

Giveaway: Appetite paperback!

Tonight I’m doing two things: making braised beef short ribs, and the lingering aroma permeating our house is utterly divine; and bringing you an exclusive giveaway of the gorgeous, weighty paperback version of Appetite, the compilation volume of A Cut Above the Rest, The Competitive Edge, and Surfeit for the Senses.

IMG_20130929_180544_zps06c4c483

Summary from the first novel:

Alex always had it easy growing up, indulged by loving, but busy parents as he flitted from one interest to another without settling. Then he discovered the world of fine dining and became determined to be a chef capable of producing such magnificent meals. Despite the doubts of a father who limited his funds, and the difficulties of leaving Germany to live in the United States, Alex stuck to his new goal and graduated the Culinary Institute of America.

Fresh out of school, he is eager to begin work at the restaurant owned by a good friend of his father’s, a restaurant well known for the beautiful, innovative meals its chefs create. He is primed to join the ranks of those masterful chefs—until the day he starts, and learns that he is nothing more than kitchen lackey, lower in rank than even the dishwashers.

Worse, his boss is none other than Nik, the beautiful, infuriating, highly talented classmate that Alex could never best—or resist.

You can find summaries and excerpts from all three books from the series page here. It’s also got a nice spread of Goodreads reviews here.

The Appetite series is near and dear to my heart, not only for all the amazing food but because presiding over the journey that Chef Alex and Chef Nik take over the course of the story is tremendously frustrating, certainly difficult, but ultimately satisfying.

The trade paperback is quite thick! And worth its weight.

IMG_20130929_180529_zps21252663

The Giveaway:
I am offering this trade paperback to ONE lucky winner, chosen by a random number selected by random.org from the comments of this entry. I’ll autograph it however you like, and I will ship Appetite anywhere that accepts U.S. mail from me to you.

To enter, drop a comment (you MUST include an email or means of contact or I CANNOT count your entry). Comment between now and next Sunday, October 6th. Winners will be chosen Monday morning.

Tell me in your comment about your favorite dish, savory or sweet! I love to hear about what foods everyone regards as their favorite. That’s it–comment (and include your email or a way to contact you) and you are entered!

If you would like additional chances to enter, you may also do the following:

– Promote/share my Facebook post promoting Appetite’s print release.
– Post a comment on my/your Facebook about the novel.
– Reblog my Tumblr post promoting Appetite.
– Retweet my author tweet on Twitter regarding Appetite’s paperback.
– Become a fan on Goodreads.
– Make a comment or make a post promoting the novel on your own social venue (any and all – WordPress, LJ, DW, blogspot, just link me so I can verify)

Basically, spread the word in any possible fashion and you can get an additional chance (for each extra action) to win your own signed trade paperback copy of Appetite!

IMG_20130929_180619_zps91138e2c

Thanks for your support! Good luck, bon Appetite, and have a great week!

Sales! Sales! Sales!

Are you looking for some great books to read? Would you like to score some sweet deals? Then Less Than Three Press has got a Labor Day weekend treat for you!

appetiteseries

I have to get in a plug for my babies. Use code “foodie” to save 40% on my Appetite series, including the ebook bundle, and the print compilation. http://tinyurl.com/lt3Appetite

But that’s not all!

Use code “dragons” to save 30% on Dragon Slayer, The Dragon’s Hoard series, Sword of the King, & The Dragon’s Tamer. http://www.lessthanthreepress.com/books/ (Note: code will work for the individual Dragon’s Hoard books & the print volume.)

Use code “zombies” to save 30% on Zombie Rain, Zombie Wonderland, & Midnight http://www.lessthanthreepress.com/books/

Use code “Preorder” & save 15% on If Wishes Were Coffee, Piper, Alpha Trine & Goblins: Book 1. http://www.lessthanthreepress.com/books/

Use code LostGods to save 40% on Megan Derr’s Lost Gods series, the includes the ebook bundle. http://tinyurl.com/lt3LostGods (I’m going to use this myself, to pick up the other three Lost Gods books that I don’t have yet.)

Use code “AllTheLove” for 30% off poly titles including Jewels of Bangkok, Living Words, & Weld. Go here for more: https://www.facebook.com/lt3press/posts/10151566345845988

Use code “baileys” for 35% off @Jo_Lena’s picks, including Miles Cross, Finding King, & Opposite Day. The rest here: https://www.facebook.com/photo.php?fbid=10151566564450988&set=a.10150885262485988.395217.177721070987&type=1

Less Than Three Pres ‏@LT3Press 10h
Use code “wolves” to save 30% on Forest of Fenris, Bad Moon Rising, Mohegan, Highland Wolves & others: https://www.facebook.com/lt3press/posts/10151566792440988

Use code “amaretto” to save 35% on @amasour’s picks, including Heart of Water & Stone and The Gravemen. https://www.facebook.com/photo.php?fbid=10151566866610988&set=p.10151566866610988&type=1

It’s a great weekend for sales, apparently. I myself went to the car dealership yesterday, and ended up driving home a beautiful cobalt blue Prius C.

babyprius

She doesn’t have a name yet, but I love her!

Have a great weekend, everyone. We’re being supremely lazy today, making flatbread pizza and playing video games, but I hope to get in a few good hours of editing as well. The Fall Guide proceeds apace!

Surfeit: A Review; and Current Projects

Out of nowhere, a blog entry!

I’ve been resting and recuperating after my week-long Appetite Tour de Foodie (and giving all of you a break), but I’m back and ready to talk about what I’m working on as well as my upcoming projects, and confess the fact that I may have gotten my head under water.

First and proudly foremost!

Surfeit for the Senses has netted its first blog review over at Joyfully Jay.

appetite03

Crissy at Joyfully Jay has high praise, and says “As a reader, I love to be shown the author’s vision and Andor certainly showed me everything she saw from the food, to the characters, to the restaurants, to the city. I simply loved it.” Check out the rest of her review to see what she has to say; it makes me really happy, of course, because not only is it a great review but seeing her talk about all those things is what I was really trying to bring forward and convey, so it’s always fantastic to feel like you got it right.

She concludes the review wishing she could see more of Alex and Nik, and I have to say, I’m hoping it’s not the last we’ve seen of them, either. I’d like to write two more novellas of their continuing adventures in cuisine, and already have the storylines handy for both. So if you thought I wrapped it up neatly, think again; there are more than enough recipes (and potential issues) to delve into the realm of Appetite again. Crossing my fingers hopefully that I can get to them next year!

Next on tap!

rockinghard1_225

I have the galley proof for Rocking Hard in my inbox, and it’s top of my priority list for this weekend to get that looked over and returned to the press. It features a slew of the rocking good serials that premiered at Less Than Three Press, bound together in one musically-driven anthology.

My story, Courage Wolf Never Sings the Gorram Blues, is part of the anthology, and I’ve been told I am now “on the list” of authors who’ve made themselves troublesome with long titles. Oops?

Courage Wolf Never Sings the Gorram Blues is the story of Bailey Kravitz (no relation to Lenny), the flashy and high-strung frontman for Courage Wolf Sings the Gorram Blues, a saucy internet sensation whose music-making duo enjoys riffing on memes and other social-networking jokes. Bailey goes on the prowl for bandmate Gunner Lansing, but when his interest is harshly rebuffed, his recoil threatens to tear the band apart.

It’s no longer available through the serial site, but you can pick it up with the anthology on Oct. 1st. I’ll unpack what went into the band’s name a bit closer to the release date. But if you already understand it, then you forever have my heart.

Also on my list for this weekend, Convergence is back from edits and I have some work to dig into. I’ve also secured the services of someone to Britpick it for me, because the main character, Chris Bryant, is a Brit and I completely failed to Briticise the spelling. (See what I did there? It’s a start.) First stop, figuring out how to re-configure my Word spellcheck to make it think we’re in the U.K.

In terms of what I’m writing, Klaxon at the Core is wrapped at a hair under 90k, I’m really happy with my pre-reader’s reception to the story, and it’s off for its first edit pre-submission. Body Option first draft is done, and I’m finishing up my own re-read and self-edit before I send it to its pre-reader and first edit. Next up is re-reading The More Plausible Evil to work it over for expansion, and I have some fan projects going on as well, with one of those due at the end of the month.

After I’m done with The More Plausible Evil, I want to write My Sexual Superhero for Less Than Three’s Satisfaction Guaranteed call, and I thought my dance card would be open for NaNoWriMo, but it’s filling up fast.

Piper Vaughn put out a call for Project Fierce, and I’m signed up, pending inspiration. (I did put dibs on a fairy tale I might like to re-imagine. Oops, now I have a title. The rest will come in time.)

Also, Less Than Three put up Geek Out – a trans* call, and I got a brain tickle for that one, don’t have a title yet but the ideas are slowly forming. I also have a story that would work very well for their Damsels in Distress call, but have to either pull it from SSBB, or re-draft it substantially enough to be considered brand-new.

Consider as well the fact that The Fall Guide will be out during the tail end of Fall, December 3rd. So I have those edits yet ahead of me.

Busy author? Yes, feeling a bit overwhelmed at the moment, but loving it. I also have three things on my wish list project: a sequel for Fireborn, the final installment of a fan project I started years ago, and my pre-reader for Klaxon at the Core sparked ideas for a potential third novel in the Signal to Noise universe. Not to mention those after-Appetite novellas. (Should I call them Aperitifs?) And did I mention I want to write a sexy, short one-shot over the weekend?

A writer’s work never ends. Bless.

Tour de Foodie: What’s in a Name?

Good evening! Check out It’s Raining Men for my guest post, What’s in a Name? The Restaurants of Appetite for an exclusive peek at the reasons behind the restaurant names in A Cut Above the Rest and The Competitive Edge. I wanted to touch on all the guest judges’ restaurants, too, but didn’t want the entry to run long!

You can also comment on that entry for an additional chance to win Surfeit for the Senses. And don’t forget to sign up for my giveaway here, and The Competitive Edge giveaway that opened this morning!

I got a rec from a friend for what food cart to hit up for my birthday lunch before walking it off at the Oregon Zoo, and the one selling pork belly sandwich and poutine has my heart (and my cash) for sure. Now to lead out with a fond reminder of what I’ll be having for dinner, after the zoo…

 photo IMG_20130527_114229_zps5ffd0cdb.jpg

Tour de Foodie: Author Interview

Good morning! Check out Romance Lives Forever for my guest post, Interview @TalyaAndor for what rating I give Surfeit for the Senses, my work ethic and how I cope with stress as an author, who would play me in a movie, and more! Don’t forget to comment on the entry for an additional chance to win an ebook copy of Surfeit.

You can also comment to win on my giveaway here, and check back tonight for a chance to win a copy of The Competitive Edge!

Now I’ll lead out with a pic of one of my favorite summer dishes, zaru soba. Hope you enjoy today’s stop on the Tour de Foodie, and bon Appetite!

 photo IMG_20130713_122722_zpsb8d0c23d.jpg

Tour de Foodie: Themes of Progression

Visit Cole Riann’s Armchair Reader for my guest post, Themes of Progression. It’s the first stop on the final Tour de Foodie and you can learn a bit more about the books, and comment for a chance to win a copy of Surfeit for the Senses.

You can also hit up my giveaway to win a copy and hey, the more, the merrier!

There is more to come! I’ve eaten a lot of good food during this month, from Vancouver to a local grill last Friday, so I’ll lead out with a pic of the most amazing raspberry-lemon torte that I shared with my girlfriend this past Friday. I could be a total nerd and post photos of my birthday meal this weekend, but realistically blog entries will be the last thing on my mind.

 photo IMG_20130719_192257_zpsf79a40c6.jpg